Mildred's, London, March 2010

Deanna had the Special Burger of the Day. She thinks it had sweet potato in it. She enjoyed it immensely.

I had the "Bangers and Mash," a sun-dried tomato sausage with mashed potatoes. Very good. We don't have much to say this time, just some photos of food to show you. (see our past post from Mildreds) It's our go-to place in London. When it is not packed with people it's a great place to go. When it's packed it can be a bit hectic. Go for an early dinner, before the crowd, and save yourself the stress.